For those who like to graze...

Food Stations | min. 60  persons

Stations are self-serve & include both savoury & sweet options.


A tropical display of vegetarian & gluten free items, assorted cold  pressed juices & milks, flourless cake, Vietnamese rice paper rolls,  sandwiches, naked bun-less burgers & a rainbow of exotic fruits  


An abundant assortment of Sushi styles resting on a bed of ice  displayed in a square clear perspex cases

Asian Bar

Bao-gers, sushi platters, fried Asian baskets, noodle boxes &  skewered tempura prawns along with classic Asian sweet desserts.

Dumpling Bar  

A variety of steamed dumplings served with Asian dipping sauces  & pickled vegetables.


Antipasto platters, artisan breads, assorted pizza, Italian pastas & caprese salad.

Grill Bar  

A variety of gourmet sausages in brioche rolls with grilled onions, burger sliders, skewered meats & seafood with an array of dipping sauces & two salads of choice from our menu.

The Aegean  

Plattered dips, skewered meat, rice wrapped in vine leaves, spinach & cheese filo parcels & lightly crumbed baby calamari.

The Indian Feast

Creating spicy  and traditional dishes will tantalising your tastebuds. 

The Bakery

House baked pies, sausage rolls, pasties, herb twists, with sides of smashed minty peas, root vegetable mash & traditional relishes.

High Tea

Classic tea ribbon sandwiches, acai pod collections, exotic fruit, macaroons, with an array of petite four cakes & slices  


Three varieties of continental sausages, chicken drumettes & loin chops, baked potatoes, fried rice, two salads of choice, bread rolls & a variety of condiments.


Traditional yiro meat of lamb & or chicken, cooked over charcoal on a traditional spit, spanakopita filo pastries, basmati rice, tzatziki, & Greek salad, souvlaki pita bread, cooked on an open charcoal traditional spit.

Cheese & Wine Bar  

A great selection of fine cheeses, quince paste, grapes, grilled peaches, pears, figs, dates, strawberries crackers, & walnuts, paired with local white & red wines.

Souvlaki Bar  

Create your own souvlaki, with traditional yiro meat of lamb & or chicken, tomato, lettuce, onion, condiments & pita bread.


Lamb tajine, Moroccan cigars, lamb kebab, burek, roast vegetable couscous, dips, flat bread & assorted baklavas.

Christmas Feast Festive  

Cheese & fruit platter, roast Turkey in an orange glaze, medley of roast vegetables with pumpkin seeds & cranberries, baked potatoes, mini truffles & Christmas puddings, fruit mince tarts & Turkey cranberry & Swiss cheese rolls.

Tickled Pink

All things pink, fresh fruit, berry muffins, bliss balls, cupcakes, acai pods, beetroot quinoa savoury cakes and chicken ribbon sandwiches with beetroot hummus & eggplant.

Tablescape  Pieces  

unique  fresh  floral  fruit  &  vegetable  designs  for  your  event  or  office.  Designs  &  vessels  are  unique  one  off  pieces,  subject  to  seasonal  produce  availability

Buffet Sweets Table
Customised  themes  available  please  inquire  



I want to something unique...

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