Food Stations | min. 60 persons
Stations are self-serve & include both savoury & sweet options.
Wellbeing
A tropical display of vegetarian & gluten free items, assorted cold pressed juices & milks, flourless cake, Vietnamese rice paper rolls, sandwiches, naked bun-less burgers & a rainbow of exotic fruits
Sushi
An abundant assortment of Sushi styles resting on a bed of ice displayed in a square clear perspex cases
Asian Bar
Bao-gers, sushi platters, fried Asian baskets, noodle boxes & skewered tempura prawns along with classic Asian sweet desserts.
Dumpling Bar
A variety of steamed dumplings served with Asian dipping sauces & pickled vegetables.
Italian
Antipasto platters, artisan breads, assorted pizza, Italian pastas & caprese salad.
Grill Bar
A variety of gourmet sausages in brioche rolls with grilled onions, burger sliders, skewered meats & seafood with an array of dipping sauces & two salads of choice from our menu.
The Aegean
Plattered dips, skewered meat, rice wrapped in vine leaves, spinach & cheese filo parcels & lightly crumbed baby calamari.
The Indian Feast
Creating spicy and traditional dishes will tantalising your tastebuds.
The Bakery
House baked pies, sausage rolls, pasties, herb twists, with sides of smashed minty peas, root vegetable mash & traditional relishes.
High Tea
Classic tea ribbon sandwiches, acai pod collections, exotic fruit, macaroons, with an array of petite four cakes & slices
BBQ
Three varieties of continental sausages, chicken drumettes & loin chops, baked potatoes, fried rice, two salads of choice, bread rolls & a variety of condiments.
Yiro
Traditional yiro meat of lamb & or chicken, cooked over charcoal on a traditional spit, spanakopita filo pastries, basmati rice, tzatziki, & Greek salad, souvlaki pita bread, cooked on an open charcoal traditional spit.
Cheese & Wine Bar
A great selection of fine cheeses, quince paste, grapes, grilled peaches, pears, figs, dates, strawberries crackers, & walnuts, paired with local white & red wines.
Souvlaki Bar
Create your own souvlaki, with traditional yiro meat of lamb & or chicken, tomato, lettuce, onion, condiments & pita bread.
Moroccan
Lamb tajine, Moroccan cigars, lamb kebab, burek, roast vegetable couscous, dips, flat bread & assorted baklavas.
Christmas Feast Festive
Cheese & fruit platter, roast Turkey in an orange glaze, medley of roast vegetables with pumpkin seeds & cranberries, baked potatoes, mini truffles & Christmas puddings, fruit mince tarts & Turkey cranberry & Swiss cheese rolls.
Tickled Pink
All things pink, fresh fruit, berry muffins, bliss balls, cupcakes, acai pods, beetroot quinoa savoury cakes and chicken ribbon sandwiches with beetroot hummus & eggplant.
Tablescape Pieces
unique fresh floral fruit & vegetable designs for your event or office. Designs & vessels are unique one off pieces, subject to seasonal produce availability
Buffet Sweets Table
Customised themes available please inquire
**PLEASE NOTE: PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE**
Feel free to send your special requests to info@healthlinkcatering.com.au