FILLING STATIONS

7.50  |  min  8  serves

sandwiches |  4  points


Traditional  Fillings  

tasty  cheese  &  tomato

egg  &  mayo  mix |  with  salad  mix

chicken  mix |  cucumber  &  salad  mix

ham  | with mustard,  lettuce  &  tasty  cheese


8.00  |  min  8  serves

gourmet  fillings

sandwiches |  4  points  or  3  ribbons

mission  wraps |  2  halves

rustic  rolls |  1  roll

thick  sourdough |  2  halves 


6.50  |  min  10  serves

pressed  souvlaki  wraps |  1  half

pita  pocket |  1  piece

Turkish  focaccia |  1  half


Gourmet  Fillings

egg |  smashed  with  parsley  chives  &  kewpie  mayo

pulled  pork  marinated |  fresh  apple,  cos  lettuce,  mint  &  parsley  aioli

smoked  salmon |  baby  spinach,  lemon  cucumber  &  cream  

cheese  ‘n’  chives  mix

cajun  chicken |  spring  greens,  cheese,  sour  cream  &  whole  mayo  

cajun  chicken |  avocado,  cos  lettuce,  kewpie  mayo  &  sundried  tomato

roast  beef |  smashed  minted  peas,  roast  pumpkin  &  feta

roast  beef |  seeded  mustard,  semi  sun  dried  tomatoes, lettuce  &  Swiss  cheese

smoked  ham |  basil  pesto,  sun  dried  tomato  &  crumbed  feta

spiced  egg |  smashed  with  fire  roasted  capsicum  &  feta

tandoori |  roast  pumpkin,  fire  roasted  red  peppers,  tzatziki  &  baby  spinach

roast  turkey  breast |  cranberry,  asparagus  &  Swiss  cheese

baked  ricotta |  fire  roasted  peppers,  hummus  &  roquette

roast  eggplant |  with  sliced  beets,  spinach,  avocado,  &  turmeric  hummus

roast  pumpkin |  with  beetroot  hummus  baby  spinach,  alfalfa  &  nuts

smashed  mint  peas |  marinated  zucchini  ribbons,  ricotta,  feta  &  mint

roast  vegetables |  a  rainbow  medley  of  vegetables,  basil  pesto  & crumbed  marinated  feta

pulled  curry  chicken|  with  mango  chutney,  sultanas  &  lettuce

pulled  chicken  mix |  with  celery,  parsley,  capsicum,  mayo  &  sour cream

pulled  mango  chicken |  house  chicken  mix  with  mango  &  coriander

chicken  caesar |  grilled  chicken,  cos  lettuce,  parmesan  &  kewpie  mayo

pulled  curried  chicken |  with  spinach,  toasted  pine  nuts  &  fruit  chutney

falafeL |  house  made  with  tabouli,  lettuce,  tomato  &  hummus

chicken  schnitzel |  cheese,  bacon,  avocado,  grilled  mushrooms,  

tomatoes  &  red  onions

salmon  croquet |  whole  mayo,  cucumber  &  lemon  dill  yoghurt

lamb  souvlaki |  tender  lamb  strips,  roma  tomato,  lettuce,  

cucumber  &  tzatiki

honey  &  soy  chicken |  with  Asian  slaw,  pickled  carrot  &  ginger  ,  red  

cabbage  &  black  sesame  

smoked  salmon  croquettes |  avocado  spread,  lemon, cucumber  &  baby  

spinach


Focaccia  Fillings

Varieties  available  on  focaccias  may  include  the  below  options,  but  are  subject  

to  change  according  to  kitchens  daily  availability:


A  baby  spinach  &  cream  cheese  base  followed  by:

cajun  chicken|  avocado  spread,  tomato  &  tasty  cheese

chicken  schnitzel  |  sweet  chilli  sauce,  mayonnaise,  tomato  &  tasty  cheese

chicken  parmigiana|  tomato  relish,  smoked  ham  &  tasty  cheese

roast  vegetables|  eggplant,  zucchini,  pumpkin,  fire  roasted  red  peppers, pesto  & feta

tandoori |  fire  roasted  red  peppers  with  yoghurt  

I want something special

To customise a menu for your lunchtime event. Email your enquiry to info@healthlinkcatering.com.au

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